Quality: Is the food fresh? Is it cooked well? Does it have good flavor?  Quantity: How much food is available? Will there be enough for everyone?  Variety: Are there options for different dietary needs? Is there a range of different foods available?  By keeping these factors in mind, high school students can get a better sense of what to expect from a college dining hall and whether it will be a good fit for them.

A variety of food options that cater to different dietary needs and preferences

Eating on campus can be enjoyable, especially with a dining hall that provides plenty of variety when it comes to food options. Food options cater to different dietary needs and preferences, so no student has to worry about going hungry. Students who follow vegetarian, vegan, and gluten-free diets have several options they can choose from if they opt to dining on campus. Additionally, there are always new dishes available on the dining hall menu each week to keep things exciting!

A clean and well-maintained dining area

Nothing is more inviting than a dining hall that is well-maintained and sparkling clean. Not only does it bring to mind delicious meals and good conversation, but it also speaks to the organization of the dining staff and their commitment to providing a comfortable atmosphere. A dining area that is free from clutter, dust, and spills creates a feeling of pleasantness for everyone who eats there; tables are wiped off after each meal, spills are quickly taken care of, and the space is respectfully shared by people from all walks of life. Investing in maintaining high standards of cleanliness encourages people to return and share in food experiences—whether with family or friends—in a dining environment that feels safe, protected, and welcoming.

Friendly and helpful staff members who are willing to answer any questions you may have

When dining in the hall, it is important to find a friendly and helpful staff member who can answer any questions you may have. This could be about the food options available, dietary requirements or even something as simple as the day's specials. The willingness of staff members to help makes dining in the hall a much more pleasant experience, providing diners with peace of mind that their inquiries are being heard and answered appropriately. Knowing that they are in good hands at all times certainly gives extra reassurance on top of the immeasurably delicious dining experience.